1 cup of bob’s all purpose gluten free baking flour

½ tsp baking powder

½ tsp salt

½ cup vegan shortening (Nutiva makes a great one) or coconut oil

½ cup maple syrup

½ tsp vanilla extract

1 tbsp unsweetened apple sauce

¼ teaspoon guar gum

1 cup enjoy life dairy free chocolate chips


Mix all ingredients except chocolate chips in an electric mixer. Once the batter is uniform, add the chocolate chips and mix for 10 seconds. Spoon tablespoon-sized mounds of dough evenly spaced onto parchment paper, and eat any extra dough because the batter has no eggs! Bake at 350F on a cookie sheet for 15-20 minutes. Yields about 15 cookies.


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